2016 Pierre-Yves Colin-Morey, Saint-Aubin Premier Cru, En Remilly 1x750ml

Vinous 88-91

(Colin lost 55% of the crop here, which he described as "very good for the vintage"): Bright pale yellow. Fresh, ripe aromas of nectarine and ginger. At once rich and juicy, showing more texture and breadth than the Chatenière as well as piquant stony lift. Finishes with very good length and a slightly edgy crushed-rock character. [Stephen Tanzer, 09/01/2017]

Robert Parker 89

“The 2016 Saint Aubin 1er Cru En Remilly is quite elegant and open-knit this year, though I can imagine it gaining weight and depth with a bit of bottle age. The wine unfurls in the glass with notes of apples, green pear, iodine and hazelnut cream, followed by a medium-bodied, supple and delicately textural palate framed by deftly judged acids.” [29/06/2018]

Anticipated maturity: 2020-2030