Additional information
| Wine Type | |
|---|---|
| Country | |
| Region | |
| Subregion | |
| Vintage | |
| Producer | |
| Appellation | |
| Bottle Size | |
| Pack Size | |
| Availability |
$2,600.00
6 for sale
Availability: Immediate
| Wine Type | |
|---|---|
| Country | |
| Region | |
| Subregion | |
| Vintage | |
| Producer | |
| Appellation | |
| Bottle Size | |
| Pack Size | |
| Availability |
Tasted blind at the Southwold 2012 tasting, the 2012 Petrus demonstrated a forward, fruit-driven, ripe raspberry and wild strawberry bouquet underneath which lies graphite and forest floor aromas. It seems refined, understated, nonchalant even. The palate is medium-bodied with a slightly savory opening, as if there was a tiny drop of Cabernet Franc. The tannins are fine but firm, the red fruit infused with cooked meat, black pepper and sage notes, although I was anticipating a finish armed with more body. That may well develop in time, yet it remains a regal Pomerol that will probably merit a higher score with bottle age, hence the plus-sign against the score. Tasted January 2016.
Anticipated maturity: 2020-2045
A dark, hulking beauty, the 2012 Petrus is utterly beguiling. For the year, the Petrus boasts remarkable density and pure power. Spice, leather, cedar and tobacco wrap around a core of intense, super-ripe fruit. Bad weather during flowering lowered potential yields and resulted in a firm, powerful Petrus that is going to need time to blossom. I imagine the 2012 will still be a pretty special wine at age forty.
Anticipated maturity: 2022-2052