2011 Chateau Cheval Blanc Premier Grand Cru Classe A, Saint-Emilion Grand Cru 1x750ml

Vinous 92

Bright red-ruby. Ripe, scented aromas of raspberry, strawberry, violet, licorice, cedar and wild herbs on the knockout nose. Wonderfully sappy and juicy but not thick, with intense, very pure red berry, white pepper, floral and cedar flavors showing terrific thrust and lift. Finishes dense and long, with repeating floral, white pepper and red berry nuances. Boasts a serious spine for cellaring, and the youthfully chewy tannins will need time. An essence of cabernet franc: when Cheval Blanc aces this variety, it’s one of the most unique–and greatest–wines in the world. There just aren’t too many wines anywhere (Lafleur excepted, perhaps) that can express the variety like Cheval does. Apparently the cabernet franc percentage was increased to 57%, up from the 52% I had been told was in the blend at the Primeurs. [Ian D’Agata, 01/07/2014]

Robert Parker 94-96

Somewhat reminiscent of their brilliant 1998, the 2011 Cheval Blanc has turned out to be a top-notch success. Its deep garnet/plum/purple color is followed by hints of blueberry confiture intermixed with raspberries, mocha, damp forest and a hint of mint. Exhibiting a velvety, opulent texture along with considerable class and flesh as well as sweet tannin, this flavorful, forward 2011 should drink beautifully for two decades or more. The harvest at this estate lasted from September 6 through October 1 (for the Cabernet Franc). [Robert Parker, 04/01/2012]

Anticipated maturity: 2012-2032