Additional information
| Wine Type | |
|---|---|
| Country | |
| Region | |
| Subregion | |
| Vintage | |
| Producer | |
| Appellation | |
| Bottle Size | |
| Pack Size | |
| Availability |
$20.00
Out of stock
| Wine Type | |
|---|---|
| Country | |
| Region | |
| Subregion | |
| Vintage | |
| Producer | |
| Appellation | |
| Bottle Size | |
| Pack Size | |
| Availability |
Donelan’s answer to Chateauneuf du Pape is the 2009 Cuvee Moriah. Composed of 72% Grenache (with 16% stems), 20% Syrah (with 35% stems) and 8% Mourvedre, this wine reveals zesty acidity as well as an unmistakable kirsch liqueur style. It reminded me of a lighter vintage of Chateau Rayas, which is a lighter-styled Chateauneuf du Pape even in a powerful vintage. The light ruby-hued Cuvee Moriah offers up intense notes of sweet black cherries intertwined with herbal nuances. As the wine sits in the glass, tell-tale notes of raspberries (which I often associate with Rayas) also emerge. If tasted blind, this different, intriguing effort would undoubtedly be thought to be a French southern Rhone rather than a Sonoma County product. It should age effortlessly for 6-8 years. (Not yet released) This is a fascinating group of wines from extremely cool climate Sonoma sites made by proprietor Joe Donelan and his winemaker, Tyler Thomas. They have produced an exceptionally elegant portfolio of 2009s that is true to the character of this cooler than normal vintage. This winery, which was originally known as Pax Cellars, has always produced remarkable Syrahs and the early vintages are aging fabulously well. Tel. (707) 591-0782; Fax (707) 591-0784
Anticipated maturity: 2011-2019