1989 Chateau Latour Premier Cru Classe, Pauillac 1x750ml

Robert Parker 90

Conspicuously mature, even for a 1989 Left Bank with a distinct tawny rim. A rather loose-knit, mature nose with dark chocolate. Capsicum, liquorices and burnt toast. Lacking some lift and vigor (although less prune-scented than previous bottles.) The palate is medium-bodied, very savory as if there is a high percentage of Cabernet Franc. Dried blood. Moderate length, this is just lacking breeding and length and on this showing I would certainly drink this over the next 5-8 years. Tasted December 2006. Drinking now-2015 [01/12/2006]

Anticipated maturity: 2007-2015

Vinous 91

The 1989 Latour shows similarly to the bottle earlier this year. To be honest, there is little difference between the aromatics on this and Les Forts de Latour, perhaps just some morels and yes, a touch of Brettanomyces. The palate is medium-bodied with firm tannins, the mixture of red and black fruit mixed with plenty of undergrowth. I appreciate the freshness and the piquant finish, although I would not rank this as a top-tier Latour; it could even be considered to be underperforming in the context of the vintage. Tasted from an ex-cellar bottle at the château. [Neal Martin, 10/09/2019]

Anticipated maturity: 2019-2035